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6 recipes found

Salmon OnigiriSnacks

Salmon Onigiri

Seasoned rice wrapped around flaky salmon and toasted sesame, shaped into sturdy little triangles for lunch or a train-ride supper.

50 minServes 3Easy
Scallion PancakesSnacks

Scallion Pancakes

Crisp, flaky savoury pancakes layered with spring onions, served with a sharp soy and vinegar dipping sauce.

50 minServes 4Medium
Buttery Mashed PotatoesSides

Buttery Mashed Potatoes

Started in cold water, dried in the pan, and finished with warm milk. Gluey mash is not a potato problem — it is a temperature and a technique problem.

35 minServes 6Easy
Salmon and Avocado Maki RollsMains

Salmon and Avocado Maki Rolls

The rice is the dish. Season it while it is hot, cool it to body temperature, and never refrigerate it — cold rice goes hard and the rolls fall apart.

1 hr 15 minServes 4Hard
Fried Sardines with LemonSnacks

Fried Sardines with Lemon

Whole sardines in seasoned flour, shallow-fried hard and hit with lemon. Cheap, sustainable, and better than most things three times the price.

25 minServes 4Easy
Seared Tuna Steak with SesameMains

Seared Tuna Steak with Sesame

Ninety seconds a side on a pan hot enough to frighten you. The centre stays ruby red, and that is not undercooked — it is the entire point.

20 minServes 2Medium