BakingBrown Butter Olive Oil Cake
Two fats doing two jobs: browned butter for nuttiness, olive oil for a crumb that stays damp for days. It is better on day two than on day one.
1 hr 15 minServes 10Medium
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BakingTwo fats doing two jobs: browned butter for nuttiness, olive oil for a crumb that stays damp for days. It is better on day two than on day one.